Wedding Packages

Package prices valid Jan-Oct (Nov/Dec add $1,000)

Price includes

Wedding Co-ordinator
4 hours cruising on Sydney Harbour
Cocktail or Buffet Menu
4 hour beverage package
Professional Wedding DJ
4 floral arrangements
White ribbon on vessel
Candles on tables
Function Host to oversee the needs of you and your guests
Our wedding package offers a saving of $1,075

Price per Person

25 guests: $196
30 guests: $179
40 guests: $157
50 guests: $144
60 guests: $135
70 guests: $129
80 guests: $125
90 guests: $121
95 guests: $119

Cocktail Menu

Mini spring rolls with sweet chilli
Assorted sushi and sashimi
Roma tomato salsa tart with baby bocconcini
Assorted mini quiche
Sydney rock oysters with lemon and lime wedges
Beef skewers with beetroot dipping sauce
Mexican Enchilada bites with guacamole sauce
Cajun spiced calamari with lime and chilli aioli
Bamboo skewered prawns with lemongrass & lime leaves
Tandoori chicken pizza with cucumber & mint yogurt
Steamed prawn & ginger wontons
Mini tart cases with smoked salmon and avocado

Your Wedding Cake served with coffee & assorted teas

Buffet Menu

Chef's selection of 2 canapés

Whole double smoked leg ham, carved from the bone and served with mustard selection
Fillet of beef served with béarnaise
Chicken fillet pieces marinated in lemongrass and lime leaves on vermicelli noodles
Penne salad with roasted eggplant, capsicum and olives
Salad of baby spinach with roasted pumpkin, feta cheese and pine nuts
Whole baby new potatoes and watercress served with garlic & chive sour cream
Selection of fresh breads

Your Wedding Cake served with coffee & assorted teas

Bar Menu

McWilliams Rivergum Sauvignon Blanc, McWilliams Rivergum Cabernet Merlot, McWilliams Rivergum Sparkling White, Crown Lager, Pure Blonde, Cascade Light, Soft Drinks, Orange Juice and Mineral Water.

Your sample Itinerary

6.15pm:	Guests gather at designated wharf
6.30pm:	Guests board Morpheus and are greeted with welcome drinks and canapés Morpheus begins cruising main highlights of Sydney Harbour
7.30pm:	Anchored with views of Sydney Harbour, Function Host invites guests to dine
8.30pm:	Champagne served to guests for toasts Speeches begin
8.50pm:	Formal cutting of the Wedding Cake followed by Bridal Dance Dancing begins
9.15pm:	Wedding Cake served with tea and coffee
10.25pm:	Bride and Groom begin farewells and throw bouquet and garter
10.30pm:	Guests disembark at designated wharf

~ Ceremonies are welcomed on board ~